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Our vegan, gluten free, Latkes are made with with Carrots, Zucchini, Eggplant, onion, salt, pepper, paprika, kidney beans, olive oil and corn starch
This locally made meal is made fresh, frozen and then left in your fridge to thaw. These can be easily warmed up in the toaster oven. If meals are not fully thawed, add a piece of tin foil to the top and increasing the time in the oven by at least 20 min. Your meal is good for 48 hours once thawed.
Our vegan, gluten free, Latkes are made with with Carrots, Zucchini, Eggplant, onion, salt, pepper, paprika, kidney beans, olive oil and corn starch
This locally made meal is made fresh, frozen and then left in your fridge to thaw. These can be easily warmed up in the toaster oven. If meals are not fully thawed, add a piece of tin foil to the top and increasing the time in the oven by at least 20 min. Your meal is good for 48 hours once thawed.